List of Alcoholic Beverages

Alcoholic beverages were regularly consumed, especially among sailors, in the time of the Fishwives.

Varieties of alcoholic beverages

Fermented Fish Beverage

Fermented fish beverage was a traditional alcoholic drink among the Lizardfolk. Frothy, savory and nutritious, it was considered the complete meal for a healthy young lizard. Fermented fish beverage was sometimes distilled to create fish liquor.

The port city of Saltytown produced two local varieties of fermented fish beverage: one light and refreshing and the other thick, black, and best mixed with caviar.

Palm Wine

Ardrick initiated a lucrative palm wine industry based out of the Halfling Encampment. Palm wine ferments quickly due to its natural yeast content, reaching 4% ABV in a matter of two hours. Extra añejo varieties must be fermented for at least three weeks in new oak barrels, but fetch a higher price.

Palmheart

Palm wine can be distilled into a spirit, which the halflings have called Palmheart. It can be consumed fresh or racked into barrels for aging. A particularly expensive version is aged in weedmead barrels.

See Also

• Mind-altering substances
• The wild night at the Lobster
• The goblin luau
• The Loathsome Shrew